Search Results (229 products found)
Yellow Moong Dal
₹93.00 /Pieces
Get Best Price- MOQ: As per requirement
- Category: Yellow Moong Dal
- Delivery Time: Depends on order
Cultivation Type Common Calories 347/100gms Total Fat 1.2 G/100gms Sodium 15 mg/100gms Potassium 1,246 mg/100gms Total Carbohydrate 63 g/100gms Protein 24 g/100gms Pack Type 30 Bags /25kg Bag
Product Code:
Satheesh & Co
- Location: No 103, Mundy Street, Balaji Nagar
- Year Established: 2015
- GSTIN: 33**********1ZG
Yellow Moong Dal
Get Best Price- MOQ: As per requirement
- Category: Yellow Moong Dal
- Delivery Time: Depends on order
Yellow Moong Dal, also known as split and skinned green gram, is a widely consumed legume in Indian households due to its versatility, quick cooking time, and nutritional benefits. It is yellow in color, with a mild, nutty flavor and a soft texture when cooked. Commonly used in preparing dals, khichdi, soups, snacks, and even desserts, yellow moong dal is a staple ingredient in both everyday and festive recipes. Nutritionally, yellow moong dal is an excellent source of plant-based protein, dietary fiber, and essential vitamins and minerals such as potassium, magnesium, and folate. It is low in fat and easy to digest, making it suitable for people of all ages, including those with dietary restrictions or recovering from illness. Its nutritional profile supports weight management, heart health, and digestion. Yellow moong dal is typically packaged in sealed packets or bulk sacks, available in sizes ranging from 500g to 5kg or more, catering to household and commercial needs. With a shelf life of 6 to 12 months, it is best stored in a cool, dry place, away from moisture. Sourced primarily from India, this dal is a crucial part of traditional Indian cooking and a preferred choice for its health benefits and culinary adaptability.
Product Code:
Sunrise Impex
- Location: B- 1003 , Yello, Near Nageshwar Temple, Apple Green, Jamnagar Highway Road
- Year Established: 2020
- GSTIN: 24**********2Z1
Yellow Moong Dal
Category: Yellow Moong Dal
Cultivation Type Common Calories 347/100gms Total Fat 1.2 G/100gms Sodium 15 mg/100gms Potassium 1,246 mg/100gms Total Carbohydrate 63 g/100gms Protein 24 g/100gms Pack Type 30 Bags /25kg Bag
₹93.00 /Pieces
Satheesh & Co
No 103, Mundy Street, Balaji Nagar
Yellow Moong Dal
Category: Yellow Moong Dal
Yellow Moong Dal, also known as split and skinned green gram, is a widely consumed legume in Indian households due to its versatility, quick cooking time, and nutritional benefits. It is yellow in color, with a mild, nutty flavor and a soft texture when cooked. Commonly used in preparing dals, khichdi, soups, snacks, and even desserts, yellow moong dal is a staple ingredient in both everyday and festive recipes. Nutritionally, yellow moong dal is an excellent source of plant-based protein, dietary fiber, and essential vitamins and minerals such as potassium, magnesium, and folate. It is low in fat and easy to digest, making it suitable for people of all ages, including those with dietary restrictions or recovering from illness. Its nutritional profile supports weight management, heart health, and digestion. Yellow moong dal is typically packaged in sealed packets or bulk sacks, available in sizes ranging from 500g to 5kg or more, catering to household and commercial needs. With a shelf life of 6 to 12 months, it is best stored in a cool, dry place, away from moisture. Sourced primarily from India, this dal is a crucial part of traditional Indian cooking and a preferred choice for its health benefits and culinary adaptability.
Sunrise Impex
B- 1003 , Yello, Near Nageshwar Temple, Apple Green, Jamnagar Highway Road
